Galveston Restaurant Weeks
WATERFRONT DINING AT IT'S FINEST
JANUARY 6 - FEBRUARY 2
Join us for Galveston Restaurant Weeks and celebrate dining out with our menus available for Lunch and Dinner!
LUNCH MENU
Served Monday - Friday: 11am - 3pm
First Course
(choice of)
Tomato Basil Soup
Lobster Bisque
Seafood Gumbo
Second Course
(choice of)
Chicken Romano
Served with mashed potatoes and green beans
Trio of Sliders
Burger, Crab Cake and Shrimp Giuliani,
served with steak fries & onion strings
Chopped Caesar Salad
with Grilled Chicken
Mini Giullani
Parmesan crusted shrimp, melted mozzarella,
light tomato sauce, angel hair pasta
$15 per person
Price does not include tax or gratuity.
Beverages not included.
DINNER MENU
First Course
(choice of)
Shrimp Cocktail
Served with Cocktail Sauce
Seafood Quesadillas
Shrimp, crab, crawfish, pepper jack cheese,
n served with corn pico relish
Fried Calamari
Traditional style served with marinara sauce
Cup of Seafood Gumbo
Shrimp, crab & oysters in a thin, dark roux
Second Course
(choice of)
Fruitti di Mare
Shrimp, scallops, crawfish & calamari,
angel hair pasta, light tomato sauce
Blackened Catfish Étouffée
Served with white rice and green beans
Redfish Louisianne
Blackened with crabmeat, crawfish,
mushrooms, lemon shallot butter sauce
Chicken Romano
Pan seared with romano cheese & panko breadcrumbs,
lemon shallot butter sauce
Third Course
(choice of)
Chocolate Eruption
Chocolate cake layered with white & dark chocolate mousse,
chocolate icing and dark chocolate
Pecan Pie
Vanilla Bean Ice Cream
$39 per person
Price does not include tax or gratuity.
Beverages not included.
*Willie G's Galveston will donate $1 to the Dine Out for Charity campaign from each $15 and $39 menus sold. No substitutions. Not valid with any other offer. Tax, gratuity, & beverages are not included. Offer valid during restaurant weeks only.
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