DINE WITH WILLIE G'S

AUGUST 1 - SEPTEMBER 1

Celebrate Dining Out with Houston Restaurant Weeks! Benefiting the Houston Food Bank.

Enjoy our 3 Course Dinner Menu
for only $55 per person

MAKE RESERVATION

MENU

First Course
(Choice of) 

Roasted Cauliflower & Kale Salad (GF&VG&V) 
Limoncello Vinaigrette, Grapes, Apples, White Beans, Heirloom Tomatoes

Spicy Tuna Roll
Cucumber, Avocado, Eel Sauce, Secret Ingredient

Chicken & Sausage Gumbo

Second Course
(Choice of) 

Blackened Redfish
Oyster Bar Trash Topping & Andouille Sausage Jambalaya

6oz Filet Mignon 
Mushroom Peppercorn Sauce & Wood Grilled Asparagus

Roasted Chicken
Airline Chicken Breast, Herb Pan Jus, Sour Cream Mashed Potatoes, Asparagus 

Third Course
(Choice of) 

Blueberry Cheesecake
Graham Cracker Crumb, Blueberry Compote,  

Butterscotch Bread Pudding
Butterscotch Crème Brûlée, Candied Pretzel, Vanilla Bean Caramel

Key Lime Pie
Graham Cracker Crust, Tequila Meringue

Enhancements To Complete Your Meal

Lobster Tail 5 oz $28

Oyster Bar Trash Topping $12

Jumbo Lump Crab Butter $11

King Crab Scampi $18

Crawfish Etouffee $9

MAKE RESERVATION

*Willie G’s Seafood will donate $7 to the Houston Food Bank from each $55 HRW dinner sold. No substitutions. Not valid with any other offer. Tax, gratuity, & beverages are not included. Offer valid during restaurant weeks only 

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